The Fish bar and restaurant in Sutton Coutenay  
The Fish bar and restaurant in Sutton Courtenay Many fine foods to eat and enjoy in Sutton Courtenay, Oxfordshire We have indoor dining area, a conservatory and garden
Fine food from our menu A selection of fine wine and beer to drink Two of our fine sweets and deserts
Home - Menus - Special Events - Restaurant & Garden - Location
 

These are sample menus. We frequently change items to bring you the very best in fine cuisine - Please ring to get a more accurate and up-to-date menu, or if there is a particular dish you would like to order.

Main menu - Starters and main course

Starters

Half Dozen of fresh Cornish oysters £8.50
Dozen of "Escargots" in garlic and parsley butter £7.50
Moules marinières à la crème £7.25
Assiette of French cured ham with salad and cornichons £6.50
Homemade Foie-gras terrine with onion compote, salad and toast £8.25
Warm goat's cheese in filo pastry with walnuts, onion chutney & salad £6.75
Marinated spicy squid & prawns salad with tomato, lime and coriander £6.95
Homemade venison, apricot & sultanas terrine with salad and toasted baguette £5.75
Crispy duck parcels with hoisin sauce and salad £6.75
Marinated salmon in walnut oil & sea salt with herbs cream, salad and toast £6.25
Avocado salad with home smoked chicken & prawns mayonnaise £6.80
Smoked cod's roe paté with toast and salad £6.50
Tempura scallops with tartare sauce and rocket salad £8.75 or £15.50

Limited Edition

Escalope of veal with mushroom sauce, chips and vegetables £15.95
"Bouillabaisse" – Mediterranean fish casserole with croutons and gruyere £13.75

Main Courses

Fillet of seabass with saffron sauce, lemon rice and vegetables £15.95
Escalope of venison with port wine sauce, creamed cabbage, chips & vegetables £15.95
Fillet of halibut with tomato salsa, lemon rice and vegetables £16.25
Calves liver with grilled bacon, mash potato and vegetables £14.95
Grilled whole lemon Sole "Meunière" with new potatoes and vegetables £15.75
Seared scallops with leek risotto, rocket salad, parmesan & balsamic vinegar £15.95
Ribeye steak with red wine & shallot sauce, chips and vegetables £16.25
Battered Pollock with lime & coriander mayonnaise, chips and salad £12.75
Tempura chicken & prawns with tartare sauce, chips and salad £12.75
Gratin of Mediterranean vegetables & mozzarella with tomato sauce, topped with gruyere and salad £8.50 (V)

'Good food takes time, if you are in a hurry please let us know'

Back to all menus


 

The Fish - Restaurant and Bar   
4, Appleford Road, Sutton Courtenay, Oxon. OX14 4NQ   
Tel: 01235 848242   

Terms and Conditions